Thursday, December 18, 2008

Cheesy Funeral Potatoes

This recipes has been requested, it's really easy.
Ingredients:
Bag of shredded has browns, (let sit out and thaw)
1 can cream of mushroom
1 can cream of chicken
1 can cheddar cheese soup
1 1/4 c. sour cream
2 1/2 c. shredded cheddar cheese
Mix soups and sour cream together in baking dish and add in the potatoes. Mix well and top with cheddar cheese. Bake at 350 degrees until hot and bubbly.
You could had ham or onions if you like. 

1 comment:

  1. Hehehe...thanks. I am going to make them for my office potluck.

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